New year’s resolution: eat all the doughnuts


I’m staring out into the middle distance and dreaming of doughnuts. If only I would turn around and see what’s right behind me.

So it’s the new year. A fresh start. 2015! Inevitably, the new year sparks new year’s resolutions — some feasible and others not so possible. I would guess that most gyms will see a spike in their membership and then a gradual decline as people come down from their new year’s high. I’d like to make a resolution that I know I’ll stick to — one that doesn’t involve reducing my body fat and increasing my time on the treadmill. A resolution that will probably see a spike in my glucose levels and an upward trend in my happiness quotient.

I’m committed to my 2015 resolution: I’ve decided to eat more doughnuts in 2015. Perhaps not just doughnuts (let’s try to be inclusive) but all foods sweet, decadent, and prone to inducing the sugar highs. Yes, it’s a giant task, but I think with perseverance I can make this happen.

I’ve already started my monumental goal last year when I stopped by Glory Hole Doughnuts (on Queen St W and Lansdowne Ave) and revelled in their scrumptious selection of gourmet doughnuts.


All the ingredients for a wonderful fall day: chai brûlée doughnut, almond tea, shades, and a good book.

I met up with my friend Meghan for our donut date. It was the fall and the sun was blindingly bright and the air was chilled. And pesky wasps were still buzzing around. I think they were attracted to the smell of freshly baked doughnuts because before I could order anything — one of those buggers stung me! Ah well, I was immediately comforted with my chai brûlée doughnut and my almond tea. Honestly, I would go back for the almond tea alone. It’s so lux and I have a deep love for tea. Meghan decided to order the vanilla sprinkle doughnut and red velvet tea. She seemed to enjoy those delectable treats.


Tea and doughnuts, say ‘cheese’!

I would like to add that I’m not biased when it comes to doughnuts. I like them in all shapes and sizes, cream filled or not, cake based or yeast risen, gluten-free or vegan or organic, eaten indoors, outdoors, at restaurants or drive-ins whilst watching Alfred Hitchcock films on the big screen.

As I’ll submit into evidence: I had the pleasure of meeting up with a few friends at Through Being Cool Vegan Baking Co.


Dense and delicious: vegan boston cream doughnut and pumpkin cream doughnut.

The name is a mouthful but so are the doughnuts. They’re giant and dense. Perhaps because of their vegan nature, but I thoroughly enjoyed them even though I had to eat them in two to three sittings. I decided to go with a boston cream doughnut and a pumpkin cream doughnut, and I never looked back. But what I will do is this: I’ll look forward to 2015 and all the glorious doughnuts I’ve committed myself to consuming. It’s a major feat: eating all the doughnuts in Toronto. But I think I can, I think I can, I think I can.


Let’s make new memories at the park

I couldn't agree more!

I couldn’t agree more!

Summer is almost over and I’ve had some lovely memories. My summer days were filled with beach days, street festivals, good eats, and days at the park.

And believe me, Toronto has amazing parks. This summer alone, I’ve gone to Earlscourt Park, Wells Hill Park, Sir Winston Churchill Park, High Park, and Christie Pits Park.

When I was younger my parents would take me to Riverside Park in Cambridge, Ontario. When the weekend rolled around, my mom and dad would load the car with blankets, bathing suits, and ingredients for delicious meals. My little sister and my younger brother would sit in the backseat, and we’d try not to pester each other too much. Going to the park was a time to reconnect with friends and family, to share a meal together, to feed the birds, to splash away in the pool, and to share laughter and stories. The park was honestly a 20-minute drive from our little apartment, but it always felt like an adventure.

Now pan to present day and you’ll find me back at the park throwing around a frisbee and sharing a sunny afternoon with friends. My childhood days at the park are now sepia toned and have the hazy fade of summers long past, but now I’ve created new memories at the park.

Hitchcock's Rear Windown at Christie Pitts Film Festival

Hitchcock’s ‘Rear Window’ at Christie Pits Film Festival

I was overjoyed to hear about the film festival at Christie Pits Park, which featured some amazing movies. It was my first time watching a movie outdoors. I still haven’t been to a drive-in! We prepared by bringing blankets and a canteen of water but we forgot snacks! Not to worry. There was a Sugar Mamma’s food truck nearby and we indulged in some organic blueberry and maple syrup mini-donuts. During the last night of the festival, we sat on the hill with a sea of rapt movie-goers while Alfred Hitchcock’s Rear Window played onscreen. This was the fourth year of the film festival and I’m sure there’s many more to come. I’ll have to mark my calendar for next year’s festival so I can catch as many films as possible.

Shakespeare's 'As You Like It' in High Park

Shakespeare’s ‘As You Like It’ in High Park

And the summer wouldn’t be complete without Shakespeare in High Park. Before I moved here, I was already a fan of watching the Bard’s work in the place famous for their cherry blossoms in spring. Last year, I sat in the grassy amphitheatre watching The Taming of the Shrew and this year it was As You Like It. It’s a good idea to get there early because there are plenty of Shakespeare lovers making their way to High Park in the waning days of summer. Movies and plays in the park is never “too much of a good thing.”

Note: Christie Pits Film Festival and Shakespeare in High Park have free admission but donations are appreciated.